|
|
Acer saccharum
(sugar maple)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
19.0 umol CO2 m-2 s-1 |
|
|
|
|
Adenocaulon bicolor
(American trailplant)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
15.0 umol CO2 m-2 s-1 |
|
|
|
|
Aegiceras corniculatum
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
71.0 umol CO2 m-2 s-1 |
|
|
|
|
Alocasia macrorrhizos
(giant taro)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
37.0 umol CO2 m-2 s-1 |
|
|
|
|
Anacardium occidentale
(cashew)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
69.0 umol CO2 m-2 s-1 |
|
|
|
|
Anemone raddeana
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
35.0 umol CO2 m-2 s-1 |
|
|
|
|
Arbutus unedo
(strawberry tree)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
40.0 umol CO2 m-2 s-1 |
|
|
|
|
Arbutus unedo
(strawberry tree)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
35.0 umol CO2 m-2 s-1 |
|
|
|
|
Argyrodendron sp.
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
13.0 umol CO2 m-2 s-1 |
|
|
|
|
Argyrodendron trifoliolalum
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
17.0 umol CO2 m-2 s-1 |
|
|
|
|
Avena sativa
(common oat)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
44.0 umol CO2 m-2 s-1 |
|
|
|
|
Avicennia marina
(gray mangrove)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
85.0 umol CO2 m-2 s-1 |
|
|
|
|
Beta vulgaris
(common beet)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
194 umol CO2 m-2 s-1 |
|
|
|
|
Beta vulgaris
(common beet)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
129 umol CO2 m-2 s-1 |
|
|
|
|
Betula pendula
(European white birch)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
34.0 umol CO2 m-2 s-1 |
|
|
|
|
Schefflera actinophylla
(octopus tree)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
36.0 umol CO2 m-2 s-1 |
|
|
|
|
Brassica napus
(rape)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
61.0 umol CO2 m-2 s-1 |
|
|
|
|
Brassica oleracea
(cabbage)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
63.0 umol CO2 m-2 s-1 |
|
|
|
|
Capsicum annuum
(cayenne pepper)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
91.0 umol CO2 m-2 s-1 |
|
|
|
|
Castanea sativa
(European chestnut)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
22.0 umol CO2 m-2 s-1 |
|
|
|
|
Ceanothus megacarpus
(bigpod ceanothus)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
42.0 umol CO2 m-2 s-1 |
|
|
|
|
Chenopodium album
(lambsquarters)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
124 umol CO2 m-2 s-1 |
|
|
|
|
Chenopodium album
(lambsquarters)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
103 umol CO2 m-2 s-1 |
|
|
|
|
Chenopodium album
(lambsquarters)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
148 umol CO2 m-2 s-1 |
|
|
|
|
Cicer arietinum
(chick pea)
|
|
Vcmax (maximum rubisco carboxylation capacity)
|
115 umol CO2 m-2 s-1 |
|
|